KickN Curry Specialty Spice Blend-* Low Sodium*

Ingredients

• 1 Small Pack of Boneless Chicken Thighs (cut into small pieces)

• 1 Whole Small Onion

• 2 Tablespoons of Garlic

• 1 Whole Tomato

• 1 Potato (cut into cubes)

• 1 Can of Garbanzo Beans

• 3 Tablespoons of KickN Curry Spice Blend

• Cilantro

• Spring Onion

• 2 Teaspoons of Salt

• 1 Teaspoon Black Pepper

• 3 Tablespoons of Olive Oil for cooking

Instructions

1. Season chicken thighs with the ½ onion, 1 tablespoon garlic, tomato, cilantro, spring onion, salt and black pepper and 2 tablespoons of kickn curry spice blend. Refrigerate to marinate for at least 3 hours.

2. After marinating take a large pot and pre-heat to medium heat. Take your olive oil and add to the pot. Once oil is hot add 1 tablespoon of kickn curry spice blend and remaining onion and garlic to sauté for 2 min.

3. Next, add marinated chicken to the pot and cook for 10 minutes before adding ¼ cup of water, cubed potatoes and garbanzo beans.

4. Then place lid on pot for chicken to cook further for about 20-25 minutes.

5. Lastly, serve to your guest with a plate of jasmine rice and enjoy!!!